Join Old Blue BBQ at the Washington City Paper's 5th annual Bacon & Bourbon: A Whiskey Festival, for an evening of Bacon, Bourbon, Whiskey, Cold Brews, and Live Bluegrass Music. Bacon dishes will be piled high for sampling, including our MOINK Balls!
To purchase tickets for this flavor-filled event, visit:
Smoked Duck Ham Skewers
Buttery smoky cured duck breast slices, served with housemade mustard brewed with Port City's Maniacal IPA beer.
Buffalo Sausage Sliders
Smoked buffalo chipotle sausage, tomato, and housemade arugula mustard on potato slider bun.
Bacon Ricotta Crostini
Chopped bacon, housemade herbed ricotta, and smoked honey on toasted baguette.
Cow, meet pig (mooo-oink!). Smoked bacon-wrapped beef meatballs glazed with our KC Sweet Sauce.
Cider Braised Green Beans
Green beans cooked until tender with bacon, onion, and cider vinegar.